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Brew Ha Ha with Herlinda Heras and Steve Jaxon welcomes Marty Nachel, founder and President of the American Craft Beer Hall of Fame. Herlinda has judged beers with him in Mexico.
First, Herlinda reminds us of the February 22 Beer City Fest. You can sign up to run in the half marathon, or just come to celebrate and drink beer later. Also, the Santa Rosa Beer Passport promotion is going on.
“The American Craft Beer Hall of Fame has been established to honor, celebrate, and commit to history those people who are responsible for initiating, sustaining, and promoting the American craft beer industry. This Hall is to ensure that the memories of their contributions and achievements will not fade with time.” – from the American Craft Beer HOF website
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Russian River Brewing Co. is open in Santa Rosa on 4th St. and at their big Windsor location. Visit their website for up-to-date hours, menus, beers and more.
Nominees and Inductees
Herlinda Heras and Tara Nurin are on their advisory board. In that role, they each got to nominate ten people for induction. The first nominees have been published and the winners were announced on February 15. Some of them are familiar to us, including Fritz Maytag from Anchor and new Albion founders.
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Visit our sponsor Pizzaleah in Windsor for the finest pizza menu and the most authentic flavors around! 🍕🍻
Marty describes how he thought of this idea over a year ago. He had not heard of anything like this. Then after multiple google searches, he discovered that there was no such award yet. He first thought of bringing the idea to some other people, but then he decided just to start it himself. The list of nominees and winners is on the website.
Some of the people nominated have had an important impact but are not well known. Marty mentions Charlie Bamforth of UC Davis, as an example. Known as The Pope of Foam, he is a chemistry professor from England who has taught fermentation science to students at UC Davis for a long time. He has been on BHH before, on this episode.